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Cooking with Sal
Celebrating 100 Years
Planting, uses and health benefits
Often used as a substitute for salt
GROWING & PLANTING:
Largest kitchen herb can grow up to 6 feet...
Antioxidant rich & immune boosting...
"A wonderful, tasty blend with our Asian greens."
Great addition to poultry or pork
"Sals choice "for its strength and flavor...
Often used with pasta, sauces, soups……
Harvest before flowering
Used for tea flavoring……
Hardy perennial tolerates semi-shade
Favored over other cooking varieties……
Full sun, fertilize regularly
Flavorful additions to salad, cheese, meat…
Top inch of soil should be dry before watering.
Are often added to pork, fish, salads…
For indoor growing, plant in the fall and keep...
Add is garnish for extra flavoring
Seeds are slow to germinate ( 2–3 weeks) ...
Pea shoots, sunflower shoots, radish, broccoli...
Substitute for sugar in drinks……
Crunchy delicious vegetable garden blend
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